AD Scientific Index - World Scientists Rankings - 2024 | H INDEX | i10 INDEX | CITATION | |||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
30 | 180 | 23,201 | 121,159 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Pharmaceutical Sciences | |
30 | 29 | 0.967 | 71 | 64 | 0.901 | 3,176 | 2,377 | 0.748 |
63 | 314 | 35,364 | 179,906 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food packaging | Shelf life assessment | Hyperspectral imaging | |
29 | 24 | 0.828 | 43 | 36 | 0.837 | 4,916 | 3,260 | 0.663 |
137 | 713 | 72,935 | 350,990 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Drying technology | Food properties | Microencapsulation | Edible film | Functional foods | |
21 | 18 | 0.857 | 32 | 28 | 0.875 | 1,239 | 877 | 0.708 |
194 | 1,086 | 99,053 | 467,682 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food Science | Food Technology | Rice | Starch | |
19 | 15 | 0.789 | 28 | 21 | 0.750 | 1,641 | 689 | 0.420 |
253 | 1,538 | 127,165 | 589,104 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Food Packaging | Food Processing | Shelf Life Extension | |
13 | 12 | 0.923 | 17 | 14 | 0.824 | 1,446 | 928 | 0.642 |
329 | 2,282 | 175,800 | 784,873 |
|
Thailand | Chulalongkorn University |
Engineering & Technology / Food Science and Engineering
Nutrition | Functional Foods | |
9 | 9 | 1.000 | 9 | 9 | 1.000 | 1,149 | 479 | 0.417 |
Pharmaceutical Sciences
H-Index Rankings
University / Institution:
# 30
Country:
# 180
Region:
# 23,201
World:
# 121,159
H-Index
Total:
30
Last 6 Year:
29
Last 6 Year/Total:
0.967
i10 Index
Total:
71
Last 6 Year:
64
Last 6 Year/Total:
0.901
Citation
Total:
3,176
Last 6 Year:
2,377
Last 6 Year/Total:
0.748
Food packaging
Shelf life assessment
Hyperspectral imaging
H-Index Rankings
University / Institution:
# 63
Country:
# 314
Region:
# 35,364
World:
# 179,906
H-Index
Total:
29
Last 6 Year:
24
Last 6 Year/Total:
0.828
i10 Index
Total:
43
Last 6 Year:
36
Last 6 Year/Total:
0.837
Citation
Total:
4,916
Last 6 Year:
3,260
Last 6 Year/Total:
0.663
Drying technology
Food properties
Microencapsulation
Edible film
Functional foods
H-Index Rankings
University / Institution:
# 137
Country:
# 713
Region:
# 72,935
World:
# 350,990
H-Index
Total:
21
Last 6 Year:
18
Last 6 Year/Total:
0.857
i10 Index
Total:
32
Last 6 Year:
28
Last 6 Year/Total:
0.875
Citation
Total:
1,239
Last 6 Year:
877
Last 6 Year/Total:
0.708
Food Science
Food Technology
Rice
Starch
H-Index Rankings
University / Institution:
# 194
Country:
# 1,086
Region:
# 99,053
World:
# 467,682
H-Index
Total:
19
Last 6 Year:
15
Last 6 Year/Total:
0.789
i10 Index
Total:
28
Last 6 Year:
21
Last 6 Year/Total:
0.750
Citation
Total:
1,641
Last 6 Year:
689
Last 6 Year/Total:
0.420
Food Packaging
Food Processing
Shelf Life Extension
H-Index Rankings
University / Institution:
# 253
Country:
# 1,538
Region:
# 127,165
World:
# 589,104
H-Index
Total:
13
Last 6 Year:
12
Last 6 Year/Total:
0.923
i10 Index
Total:
17
Last 6 Year:
14
Last 6 Year/Total:
0.824
Citation
Total:
1,446
Last 6 Year:
928
Last 6 Year/Total:
0.642
Nutrition
Functional Foods
H-Index Rankings
University / Institution:
# 329
Country:
# 2,282
Region:
# 175,800
World:
# 784,873
H-Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
i10 Index
Total:
9
Last 6 Year:
9
Last 6 Year/Total:
1.000
Citation
Total:
1,149
Last 6 Year:
479
Last 6 Year/Total:
0.417